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The Orange Cake, The AeroPress, and The Search for Purpose
For Caio Paiva Lucena, coffee started much closer to home. Growing up on the coast of Santos, São Paulo, Brazil, coffee was simply part of e...
Clash of Brewers Aims to Build Bali’s Brewing Culture Beyond Competition
HUDES MAGAZINE - A new manual brewing platform called Clash of Brewers enter Bali’s specialty coffee scene in this year with a vision that ...
Jackie Tran: A Passage Through Bạc Xỉu, Brewing Championships, and the Solo Dripper
Coffee started as a sweet and nostalgic experience for Jackie. Growing up, he loved drinking Bạc Xỉu —a Saigon-style coffee with condensed m...
Jejak Muhammad Aga, Sebelas Tahun Geluti Industri Kopi
MENJADI juara Indonesian Barista Championship 2018 dan mewakili Indonesia di World Barista Championship 2018 membuat Muhammad Aga semakin di...
SUJI Largo Tri-Aero 750ml: A Coffee Server That Surprised Me
I was thrilled when the founder of SUJI, Ronald Malone Wangsa, sent me the latest coffee server from SUJI Premium Handcraft. At first glanc...
Johann Buenaño and the Soul of Ecuadorian Coffee
It didn’t start with passion, it started with doubt. At 18, Johann Buenaño signed up for a barista course at Counter Culture Coffee, not bec...
Anna Dripper, A Love Letter You Can Brew
Not every creation is born in a studio with whiteboards and grand strategy. Sometimes it begins with frustration over a paper filter that ju...
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